IN Red Pepper Flake (Gochugaru) is a key ingredient in Korean cuisine, made from carefully dried red chili peppers and processed into coarse flakes. Known for its vibrant red color and unique flavor profile, gochugaru delivers a balanced heat that is not overly sharp, with subtle sweetness and mild smokiness.
- Authentic Korean chili flakes (Gochugaru)
- Bright red color enhances dish appearance
- Balanced heat with mild sweetness
- Perfect for kimchi, tteokbokki, soups, and marinades
- Coarse texture for better flavor and presentation
- Made from dried red chili peppers
- Versatile for Asian and fusion cooking
- Store in a cool, dry place (refrigerate after opening)
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